How The Concept WorksOne Brand, Two Trusted Kitchens, Built For Fast Ordering
Cooked in established kitchens
Every Sausage Sam order is prepared in the same professional kitchens behind Giorgio's, so quality stays consistent from the first bite to the last.
Powered by a true sausage maker
The heart of the menu starts with New York Style Sausage Co., a Northern California staple known for fresh Italian sausage and old school craft.
Built for delivery and pickup
The menu is designed to travel well, stay satisfying, and keep ordering simple so you can get in, check out, and eat fast.
This setup gives you the best of both worlds: a fun, craveable comfort food menu backed by serious experience. You get the convenience of app ordering, plus the confidence that it is coming from kitchens and partners Bay Area locals already trust. Pick your location, browse the menu, and order when hunger hits.
Our PartnersBacked By The Brands Behind The Flavor
Sausage Sam's exists because two Bay Area food families built the foundation long before this concept ever launched. New York Style Sausage Co. brings the handcrafted sausage heritage that makes each bite bold and satisfying. Giorgio's brings the kitchens, the consistency, and the local restaurant experience that Bay Area families have trusted for decades. Together, they make Sausage Sam's more than a menu, it is a modern way to order comfort food with real roots.
Sausage PartnerNew York Style Sausage Company
New York Style Sausage Co. has been shaping Northern California flavor since the 1950s, starting with a simple goal: make real Italian sausage like back east. What began in a garage became a local favorite for restaurants, pizzerias, and families who care about quality. That same commitment powers the sausage at the center of Sausage Sam's menu.
A craft tradition since 1951
Founded by Frank and Tina D'Ambrosio, the company grew from small batches into a Northern California staple built on consistency and pride.
Built on restaurant trust
Their sausage became an overnight hit when local restaurants tasted it, and that reputation still drives their legacy today.
Northern California's freshest Italian sausage leader
By the 1970s the next generation expanded the brand into the region's leading producer of fresh Italian sausage.
For Sausage Sam, this means your sausage is not an afterthought, it is the main event. The flavor is bold, the texture is satisfying, and the quality is the reason these recipes work so well for delivery and pickup. When you order, you are tasting a Bay Area staple with deep roots.
Kitchen PartnerGiorgio's Italian Food and Pizzeria
Giorgio's is a Bay Area family restaurant that started in San Jose in 1959 and grew through generations. Known for Italian comfort food, community roots, and consistent quality, Giorgio's kitchens are where Sausage Sam orders come to life. That is why every order feels like it came from a real kitchen, because it did.
A family legacy that began in San Jose
From the original Giorgio's Pizza House to today's locations, the D'Ambrosio family has kept the tradition alive for decades.
Expanded across the Bay Area
With kitchens in San Jose, Milpitas, Morgan Hill, and Mountain View, Giorgio's brings reach and consistency to every Sausage Sam location.
Built for modern ordering
The newest concepts include streamlined takeout and delivery flow, which makes Sausage Sam faster, easier, and more reliable.
Sausage Sam is made in the same kitchens that locals already trust for family meals and comfort favorites. It is the perfect setup for people who want a big flavor without having to dine in. Choose your closest kitchen, check the menu, and order online when you are ready.
